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‘Look at What We Did’

There is a sweet matter-of-factness in the way Pauline Hooker describes her seven-decade marriage to her husband, Fred: a lovely wedding, careers, children, and then you blink, and it’s 2020. From moon landings to smart phones, from the baby boom to the birth of rock and roll, we’ve covered a lot of ground in the past 70 years.

Perhaps the teenaged version of Fred and Pauline Hooker couldn’t have imagined what life would be like today, as they celebrate their 70th wedding anniversary on June 24. But for the two teen sweethearts, advancements of time and technology have done nothing to ruffle the focus of their family and their dedication to what has always mattered the most to them – togetherness.

Fred and Pauline Hooker on their wedding day, June 24, 1950. (photo: courtesy Hooker family)

Both born and raised in San Pedro, Fred and Pauline met when the two were barely teenagers, when Pauline transferred to Dana Junior High. “I walked into class as a new student, and I was quite frightened, and this guy, he says, ‘You could come and sit with me,’” Pauline recalls of her first encounter with her future husband. “To me, he was just a flirty guy, so I didn’t pay too much attention. But I also didn’t know anyone at the school, so eventually we became friendly and we started going together, and we dated through junior high and high school.”

The memories of their first years together are hazy for Pauline and Fred (in the way that middle school memories tend to be for anyone past the age of 30), but Pauline remembers long talks on the phone. “We talked on the phone all the time.” 

Fred chimes in, “We didn’t get to talk very long. Her mother always stopped us.” 

“Well I think we did,” chuckles Pauline. “My folks were very strict so we didn’t really go out, and even going to the show we didn’t do too much.”

The couple graduated from San Pedro High School in 1948 and married in 1950. “We had a beautiful wedding at the old Mary Star,” remembers Pauline. “And quite a big wedding for this town, since we both came from good-sized families. Our reception was at the old Assistance League, and it was really lovely.” 

Pauline remembers the young priest who married them and how he cautioned the couple prior to saying their vows. “He would say to us, ‘You are too young, it will never last.’” But the couple was married, (the bride and groom were 19 and 21 years old, respectively), and they stayed in touch with the priest over the years. 

“Father Kiefer was his name,” smiles Pauline. “When we celebrated our 50th anniversary, we invited him to renew our vows.” The couple recalls the renewal ceremony and the pride with which Father Kiefer (who, by that time, had become a monsignor) recounted how wrong he was about his original misgivings. “He said, ‘I married these two, and I always told them they were too young for it to last. And you know, this is the first couple that I’ve married and attended a 50th anniversary for,’” Pauline remembers. “That was always special to us.”  

Fred and Pauline Hooker on a camping trip in the 1980s. (photo: courtesy Hooker family)

After the wedding, Fred and Pauline borrowed her parents’ car, and the newlyweds enjoyed a road trip honeymoon to San Francisco and Yosemite. “And then we came home and lived in a little apartment behind my folks’ home that they owned,” Pauline recounts.

Fred worked at the fish market driving a truck when they were first married, before moving on to jobs at Columbia Steel, then at Douglas Aircraft, and finally at Mobil oil in Torrance where he worked for 31 years, becoming an assistant manager before retiring (for the first time) at the age of 55. He later worked as a contractor until he was 65. 

Pauline worked at a local dental office until she was five months pregnant with their first child and left to focus on raising her growing family. “We had our first baby [Julie] in 1951, our second [Denise] in ’55 and our third [Steve] in ’61.” Their family would eventually welcome eight grandchildren and 14 great-grandchildren. 

“We all live here in town within five minutes of my mom and dad,” notes their son, Steve. “Before [COVID-19], we would spend every Tuesday and Thursday morning having coffee on their porch and talking. We have kept these visits up but now we’re using video chat, with sometimes eight of us on at once.”

Fred and Pauline Hooker surrounded by multiple generations of their family. (photo: courtesy Hooker family)

When asked what she thinks is the secret to a long, healthy marriage, Pauline laughs, “I don’t know, really. It was such a different life back then. We were young, and we did not have a lot, but we had our children, and we bought an old house that we would fix up little by little, and I think that was one of the things that brought us together as a family. We had our arguments, but we were together, you know?”

“Sometimes I think that when a couple is in a relationship at such a young age, and they marry young, that they grow up together,” suggests her son, Steve. “Their early life experiences are all shared with someone very close, and that relationship becomes almost like breathing.”

While the secret to their long marriage might be hard to pin down, their steadfast dedication and respect for each other and love for their ever-growing family is palpable when you speak to Fred and Pauline. “My mom and dad often talk of how proud they are of their family,” notes their son, Steve. “My mom looks at our large family picture and says, ‘Look what we did, Fred.’”

Fred celebrated his 91st birthday on May 11, and Pauline will be 90 this September. spt

San Pedro Ravaged by Flu Virus – a Hundred Years Ago

In a lockdown state, county and city, it’s important to give the current crisis some historical perspective. 

I was researching soldiers from San Pedro who died in World War I when COVID-19 hit the news. In the deluge of reporting since then, the devastation wrought by the Spanish flu epidemic (“pandemic” was not used at that time) in 1918-19 has been largely overlooked. Several San Pedro doughboys died from it (it was soldiers serving overseas who brought the virus to America), but I had no idea how large a toll it had taken on San Pedro’s civilian population. Fellow San Pedro Today columnist Angela Romero earlier described how the epidemic impacted San Pedro generally, but in my research I was struck by the immediacy of the reporting and just how many homes were struck by tragedy.

San Pedro’s population in 1920 was a little over 23,000, not counting the servicemen at Fort MacArthur and the submarine base. A Dec. 11, 1918, story in the Daily Pilot (before it merged with the News) said the county health office estimated there had been 3,000 cases in San Pedro. Total number of deaths in the three months from early October to the end of the year, when the first wave of the epidemic was at its worst, are not recorded, but the Daily Pilot named 40 people who died from either the flu or the effects of the resultant pneumonia in that span; another 27 were reported dead at the densely populated Japanese village on Terminal Island. A Daily Pilot article said, “Death has laid so heavy a hand upon this community as to impress all with the grave seriousness of the visitation of influenza. So many are ill that even the listing of the patients would be impossible.

“Several who passed away had been stricken down in the vigor of youth, and a number of the victims were infants.”

One of the more macabre stories involved Fort MacArthur. A Nov. 6, 1918, article listed the names of 16 soldiers who had died from the flu, all between Oct. 31 and Nov. 4. All of the victims were from out of state; they had arrived at the fort already sick.

The severity of the contagion and the horror it wrought was illustrated in the number of deaths within families. An Oct. 21 article reported, “Mrs. Helen Lucille Parkinson, formerly Miss Carter, an attache of the News office, died of influenza, the death being peculiarly tragic in that it followed that of her brother Robert so closely that a double funeral will be held tomorrow afternoon.”

There was a joint funeral on Oct. 29 at the Wilmington Cemetery for five San Pedrans, including Lucy, wife of Carlo Sima of 383 9th St., who died on a Sunday morning, and their 14-month-old daughter Anna, who died the following morning; and siblings who also died a day apart, Lucy, age 4, and John Joseph, children of Joseph and Theresa Zangara of 544 9th St. The fifth person buried that day was Matilda Camelio, 32, who left three children besides her husband. Another victim listed in the same article was Antonette Briganti of 285 8th St., whose husband had died of pneumonia 15 months earlier. They left five young children.

One of the early victims was Newell Orland Anderson, 19, the oldest son of N.O. Anderson, a San Pedro pioneer. A 1916 graduate of San Pedro High, Newell was stricken while attending USC as a member of the Student Army Training Corps, anticipating service in World War I. Two months later, the Andersons’ only remaining child, Horace, Newell’s younger brother, died of influenza after entering a YMCA radio school in Los Angeles. The Anderson Memorial Senior Citizen Center on 8th Street was built by the Andersons five years later in honor of their two sons.

Not unexpectedly, just as with COVID-19, there was a severe economic impact. An Oct. 25 article reported, “Business in the canneries and fish markets continues slack, principally on account of the prevalence of influenza among the various crews. It is estimated that four out of five boats are laid up.”

A follow-up story on Nov. 9 under the headline, “Fish Scarce Because Fear Ends Fishing” said, “The disease seemed to attack a large proportion of fishermen. While it was at its height, a number of men following the sea died, including Japanese, Italians and Austrians [Croatia was part of the Austro-Hungarian Empire at the time], who constitute the bulk of the fishing crews.

“The result has been that the Austrians and Italians stopped fishing. They were afraid to go out lest they be stricken when far from shore. The Japanese, more stoic, and believers in fate, did not stop fishing. They have been bringing in yellowtail, but the fish that ordinarily are stopped by Austrians and Italian crew, simply ceased to be received at the wharf, and the boats remained idly swaying at their piers.”

A sad coda to the epidemic occurred on Dec. 18 with the death of Evelyn Holbrook, 7, from diphtheria. She was the only child of George S. Holbrook of 544 Santa Cruz St., who was one of San Pedro’s early victims of the Spanish flu, dying Oct. 23. Under the headline, “Little Girl’s Sad Xmas Wish Comes True,” the Daily Pilot reported that just days before dying, Evelyn had said, “I wish I could be with papa on Christmas! I know he would get me a lot of toys.”

It’s a sadness many in San Pedro can relate to today.  spt

Managing Children in Quarantine

In the midst of these uncharted waters where we are trying to work from home, keep our jobs/businesses intact, homeschool our children, and keep some sense of sanity in place, it is easy to forget that parents of minors are not only expected to maintain some sense of normalcy for their children, but also understand, decode, and hold their emotional experience. 

Children don’t have a direct access to their emotional language when they are in distress. Even if your child is verbal and seemingly capable of explaining themselves, their ability to process and make sense of complex emotions is limited and congruent with their overall development. Here are some indications your child might be struggling with the lockdown.  

Anger and irritability: Your children seem to have a short fuse; they display unexpected emotional outbursts over minor irritants, such as not being able to open a snack bag or find their workbook or the right color pencil. There is more fighting amongst siblings, and they seem more likely to push back on discipline and are less patient.

Acting out: Children cannot always articulate their feelings, and oftentimes they are not even aware of their own emotional shifts. Instead they show us with behavior. It is up to the adult to employ mindful patience and curiosity to comprehend the embedded message in the behavior. You might find that your child is more prone to accidents, tantrums, making messes, not listening, and breaking basic house rules. 

Academic struggles: Shifting from in-class to online instruction, having significantly less contact with teachers and school staff on a daily basis, lack of interaction with peers and change of schedule play a huge role in your child’s ability to keep schoolwork a priority. The reality and importance of schoolwork when the concrete presence of the actual school is missing is very hard for a child to integrate. Don’t be surprised if you find your child skipping his/her Zoom meetings, not turning in work, or not prioritizing schoolwork altogether. A straight-A child may fall behind or display atypical disregard for academics. Learning requires strict conditioning; most of our children are conditioned to learn in very specific environments and changes require time for adaptation. Unsupervised online learning calls for a level of self-organization, which many children are not developmentally ready for.

Sleep disturbance: Anxiety might manifest in disturbed sleep patterns. You might find your child falling out of his/her usual sleep schedule, going to sleep later, waking up in the middle of the night, or even having nightmares.

Separation anxiety: Not wanting to leave the house or feeling anxious when a family member leaves. Some children and toddlers might display regressive behavior, crying when you leave or being excessively clingy. You may even find some developmental regression in potty training or speech. Older children may express worry about your health; they may ask difficult questions about the virus and mortality.

WHAT TO DO
Manage your expectations: Children are adjusting as much as you are. Hold back on punitive behavior, and try to breathe before you react. Accept that your children’s academics may temporarily suffer, and make peace with this temporary setback.

Talk to your child: Based on your child’s developmental capacity, it is okay to talk to them about the pandemic. You can explain the virus in basic terms and outline safety protocols, like the importance of washing hands and keeping a distance from potential contaminants. Comfort your child, allow closer contact if it seems soothing, ask questions, and be open to adjusting your protocol based on needs.

Validate and share: Instead of empty promises or forced positivity, acknowledge the situation: “Yes, many people are getting sick, and it can be scary sometimes,” or “Yes, I too miss my friends and going places.” 

Offer solutions: Try to help your child problem-solve instead of getting angry at them or constantly offering solutions and reframes. Try to understand what they are needing and help them find their own solutions by asking questions such as, “What do you think you need right now?” 

Cut yourself some slack: Try to not turn on yourself when you are struggling with parenting issues. Be kind and patient with yourself, take breaks, let things go, don’t take it personally, and remember – we are all feeling this on some level. spt

Sign O’ the Times

Editor’s note: The reopening of Los Angeles County has been changing by the day. As we were going to press, the county was relaxing more of the “Safer at Home” measures. Please check covid19.lacounty.gov for the latest information on which types of businesses are reopening.

Mona Khalbourji stands in her empty boutique in Weymouth Corners, mask on her face, surrounded by racks and shelves overly stocked with the latest seasonal fashions and accessories.

“Wait, I have something to show you,” she says to me as she darts into the back room. She quickly returns with a few specialty wine bottles with her store’s logo on the label. They were meant for a milestone party that’s since been postponed. 

Mandyz, the clothing store she’s owned since 2010, would’ve celebrated its tenth anniversary in May with a huge party had it not been for a certain coronavirus pandemic that forced the nonessential-deemed business to temporarily close since mid-March. 

FINALLY OPEN: Mandyz Boutique owner Mona Khalbourji poses wearing the hottest fashion accessory, a face mask. The store celebrated its 10th anniversary in May. (photo: John Mattera Photography)

“My initial reaction was panic and fear,” says Mona. “You are never really prepared for having to close your business down due to uncertain circumstances and not knowing when I can reopen and what’s going to happen.” 

The ramifications of the COVID-19 pandemic has been felt twofold in the Khalbourji family. Across the street, her husband Robert’s business, Golden Treasure Jewelers, is facing the same ambiguous future. 

“Having owned and operated my jewelry store for the past 20 years, suddenly not being allowed to open was a complete shock,” says Robert. “We were not ready for this… but we will get through it together.”

Mona adds, “Any business that was forced to shut down for two months will definitely be financially impacted. It’s been very tough having no income and still having bills to pay along with a boutique filled with merchandise and no one to sell it to.”

All across San Pedro, as part of L.A. Mayor Eric Garcetti’s “Safer at Home” orders, local mom-and-pop retailers deemed nonessential by L.A. County have been ordered to temporarily close since mid-March. This turned shopping districts like Downtown San Pedro and Weymouth Corners into ghost towns practically overnight, with restaurants (open for takeout and delivery only), grocery stores, and pharmacies showing the only signs of life.

Fortunately, last month the county eased restrictions allowing most retail businesses to reopen if they follow new safety protocols like curbside pickup, social distancing, wearing of masks, and maintaining sanitary guidelines. The county is shooting for a “full reopening” of malls, restaurants, and other retail by July 4, completing Phase 2 of the state’s Resilience Roadmap, with Phase 3, which includes hair salons and gyms, on the horizon. 

But what does reopening look like for retail in the age of coronavirus? On May 7, the Los Angeles County Department of Public Health released details on five key areas retail stores must address in order to properly reopen. These areas include “workplace policies and practices to protect employee health, measures to ensure physical distancing, measures to ensure infection control, communication with employees and the public, and measures to ensure equitable access to critical services.” 

For a store like Mandyz, this would mean scheduling personal appointments, limiting the number of people inside, requiring masks for customers and employees, providing hand sanitizer, and being able to pick up orders curbside. 

“The transition [to follow protocols] isn’t very difficult,” says Mona. “It is certainly an adjustment to get used to, but we have to adapt and do what we need to do to move forward.”

Across the street, Robert is a little more skeptical. His type of business traditionally offers a more personal touch, and these requirements, especially social distancing, will completely change the manner in which he’s done business for the past two decades. 

“Jewelry is a very personal business and requires a personal interaction between my customers and myself,” he explains. “Customers like to see merchandise up close, so with all the new rules in place, I will need to adapt to this new normal.”

IT’S QUIET DOWNTOWN
Two miles away, Downtown San Pedro remains eerily silent. 

It’s noon on a Thursday in late May and the normally bustling lunch rush on Fifth, Sixth, and Seventh Street has been replaced by cars stopping to pick up to-go orders and quickly speeding away. It’s been two months since anyone has been able to dine inside a restaurant in L.A. County and the San Pedro restaurant community, especially those in downtown, are being hit hard.

“We have had a 75% drop in business. Never thought I’d say that,” says James Brown, owner of San Pedro Brewing Company. “We’ve been able to keep 22 of our 47 employees working part-time. Everyone else has been on unemployment.”  

DAY 68: On May 21, Brown posted this photo with the caption: “It’s day 68 of not having [one] person sit in my restaurant. July 4th isn’t going to cut it. Let’s get moving LA County. Indoor at 25-50%, outdoor, whatever!” (photo: courtesy James Brown, San Pedro Brewing Co.)
Brown, along with many other San Pedro business owners and community leaders, says the county’s target date of July 4 for restaurants to reopen in-person dining in some capacity is too late. Online petitions and protests are seeking to urge lawmakers to ease restrictions earlier, but as of press time, there’s been no indication of that happening. 

What’s even more concerning for restaurant owners is, even when they’re allowed to reopen for in-person dining, how will a restaurant like the Brew Co., one of the larger dining establishments in the downtown area, be able to turn a profit with the expected social distancing and safety protocols?

“Frankly, I don’t know how I’m going to make a profit,” explains Brown. “Fifty percent capacity in a business that runs on tiny margins is going to be tough. We are all about volume. Our bar is always busy, and I don’t know how many barstools I can use.”

It’s clear that everything is going to boil down to space. The larger restaurants, like Pappy’s, the Whale & Ale, the Brew Co., and Kalaveras, will have an easier time adjusting to the new social distancing standards than the smaller bistro-sized eateries like Sebastian’s Mediterranean Cuisine and Compagnon Wine Bistro. 

“We are fortunate enough to have four dining areas to help with distancing, but this will require more labor,” says Brown. 

To compete with the increased labor and supply costs (proposed single-use menus and silverware aren’t cheap) and the decrease in volume, most restaurants will likely have to pass on these costs to customers in the form of higher prices, proving no one is immune from the economic shortfalls of this pandemic.

“We’ll encourage people to use their phones to look at our menu,” says Brown. “I’m going to blow up and post menus to hang on the wall.”

TAKIN’ IT TO THE STREETS
Fortunately, some relief may be coming to Downtown San Pedro in the form of a citywide outdoor dining program being spearheaded by L.A. City Councilman Joe Buscaino. The program seeks to create a temporary “low-cost permit process” allowing the City to use sidewalks, parking lots, and streets for outdoor dining, exercise, and recreation. This will also allow restaurants to maximize volume while maintaining social distancing and safety protocols. Details on when this new program will take effect were not available at press time, but it’s safe to say it’ll be sooner rather than later.

Food pickup signs line Sixth Street in Downtown San Pedro. (photo: John Mattera Photography)

“As the state of California continues to slowly reopen, local governments must find creative ways to support our small businesses to retain jobs and create a new normal,” said Buscaino in a statement. “Creatively repurposing our public spaces to accommodate more uses will protect people’s health, save jobs, and save our local restaurants.”

Downtown property owners like Eric Eisenberg, president and CEO of The Renaissance Group and board member of the San Pedro Property Owners’ Alliance (PBID), have supported establishing some form of outdoor dining in the downtown district for years. In fact, just last fall, the PBID won approval from city officials to install street and sidewalk dining spaces within the downtown district. This current program proposed by the councilman, Eisenberg explains, is different. 

“The new temporary outdoor program is different from the permanent one that PBID had already [been approved for]… [that] calls for 13 spaces to be built out both on sidewalks and streets,” he says. “The new program that we are fast-tracking together with the council office is a cut-down version that utilizes parking spaces right in front of businesses and may only have k-rail or cement planters as borders for safety.”

Eisenberg, whose tenants include Sebastians’s and Happy Diner, among others, adds, “Street closures are only added in for use as needed and are not intended to be permanent from the PBID’s perspective.” 

According to Jonathan Williams, president of the San Pedro Property Owners’ Alliance, most of the downtown restaurants have remained open for curbside pickup and delivery.

“In total, over 20 of our downtown restaurants were able to continue their operations and support local residents during this time,” he said in a statement. “The community response has been overwhelmingly positive, and we are grateful to see our businesses sustained by the generous support of San Pedro residents. We are excited to see the recent progress in retail openings and look forward to the recovery data in the coming months.”

Like Williams, Eisenberg remains positive that as restaurants and businesses begin to reopen, the San Pedro business community, especially in downtown, will recover.

“As a whole, Downtown San Pedro will emerge from this disaster better, stronger and more economically sustainable,” he says. “We have some exciting projects coming to market now and others to be built in the near future; that’s why I’m all in on our recovery.” spt

Learning Italians

If you’re a regular reader of this column, you’re probably well aware that I went back to school to pursue a degree in history. Studying at Cal State Long Beach has really been a fabulous experience, and I have been extremely fortunate to work with professors and take courses that are helping me become a better historian for San Pedro. When possible, I’ve taken classes that specifically help me understand our community. I took a history of American cities class that explained some of the developmental growing pains San Pedro went through in the early years, and last semester I focused on Eastern European history to understand what went on around Croatia. This semester I found a class with the best name I’ve ever encountered, “Mobsters, Mammas, Mafias and Migrations.” I found it hiding in the Italian language major. 

When I’d tell people what classes I was taking, their interest was definitely piqued by the mobsters and mafias in the title. Judging by some of the projects my classmates presented, a lot of them were attracted to the class for the same reason. 

I wasn’t there for any fascination with organized crime; I simply wanted a better understanding of the Italian American experience. The irony is that the first thing the course teaches you is that Italian Americans are considered one of the most mythologized ethnic communities in the United States because of this stereotyped connection with the mafia. It is poetic justice to use people’s preconceived notions to attract them and then dispel the myth once you’ve got their attention. The sad part is that this perceived association with criminality really runs deep, so much so it literally limited careers. Former New York Governor Mario Cuomo, for example, was told, fresh out of law school, to take the vowels off the end of his name if we wanted to work on Wall Street. His feeling constrained by the prejudice against Italian Americans was so strong, it was the sole factor that kept him from running for president.

Most of our classwork involved watching documentaries and reading a lot of immigrant stories. My favorite was Mario Puzo’s The Fortunate Pilgrim. The one thing I noticed about these sources that we consumed was that they were very much centered on an East Coast immigrant experience. It was as if all Italian Americans came through Ellis Island and never went west of Chicago. 

The Italian American community in San Francisco got a few minutes in a documentary, but John Fante’s short stories were the closest we got to hearing about any Italian American experience in Los Angeles. It was extremely disappointing, but sometimes the lack of material is the most illuminating. That’s why I made sure to focus my papers and projects on showcasing Italian Americans in San Pedro, so my professor and classmates can know that there was something missing in the course.

I don’t want to discount the value of learning about the East Coast Italian American experience; I really did learn a lot. However, the biggest lesson I took away from the class was just how important it is to document the San Pedro Italian American experience because of how unique it is. People are always accusing me of thinking San Pedro is special; now I know for a fact that it is. 

The families that helped found the fishing industry are still here. The vowels at the end of last names were never stigmatized; they were celebrated – having a vowel at the end of your last name is literally the second thing on Steve Marconi’s list of qualifiers that make you a “Real San Pedran.” This community’s deep connection with Italy exists because our pioneers felt like they had found a second Gaeta and Ischia in America, so they spread the word and the wealth. This doesn’t happen everywhere, not even in Los Angeles proper.

You know a class was worth it when you feel grateful for the wisdom imparted on you and excited about applying that knowledge. I finished the semester with a greater appreciation for San Pedro’s Italian American community, and I am absolutely energized about the work we’re going to do documenting their stories through the San Pedro Heritage Museum. Andiamo! spt

San Pedro Heritage Museum’s Heritage at Home events for June:

June 3 – Who’s Who in San Pedro Streets

 June 10 – Ask Romee

June 17 – San Pedro’s Founding Fathers

June 24 – San Pedro Show & Tell

For more information about these events, please visit sanpedroheritage.org.

San Pedro Sports Scene Takes a Big Hit from Virus

For weeks on end, we read and heard about the toll of COVID-19, all while wearing masks and gloves and standing in line staring at empty store shelves.

It all seemed to be happening somewhere else, to somebody else. When it finally hit home, it struck like a thunderbolt, within ten days taking two of San Pedro’s leading sports figures, two men inextricably linked to each of our town’s high schools.

Former Mary Star of the Sea High School tight end Tim Wrightman, left, with coach Joseph Radisich Sr. (photo: Tim Wrightman / Facebook)

I never met Joe Radisich, who died March 25 at age 86, but I worked at the News-Pilot during his heyday as Mary Star’s football coach, writing headlines as his “little school that could” defied all odds in beating much bigger schools time and again. And working at the Daily Breeze, where the News-Pilot was published, during that time as a composing room foreman was Larry Robertson, who died April 4 at age 72. 

Coach Radisich was older and in poor health before contracting COVID-19, but Larry was fit and healthy when he was infected. Ironically, Larry may have contracted the virus doing what came naturally for him, helping others. In retirement, he and his wife, Faye, both worked at the cruise terminals, where he assisted passengers on and off the ships, and there were infected passengers at the time. Both were graduates of San Pedro High—Radisich in 1954, Larry in S’65—and both impacted the community they loved.

I worked with Larry for 20 years as a copy editor for the News-Pilot and Daily Breeze. A year after I left Copley for the L.A. Times, I bought a house in the same neighborhood as Larry and passed by his house regularly, stopping often when I saw him working in his yard or in the garage to catch up on the latest news. More recently, he became an integral part of the San Pedro High Athletic Hall of Fame, which honored his father posthumously in 2017. Before joining me as a committee member, Larry and his sidekick, Leon Carr, were mainstays in raising funds for the hall, selling those ubiquitous 50-50 tickets just as they did for years with the Pirate boosters.

Larry Robertson

Years before I knew Larry, I knew his parents, Jim and Mary, through their friendship with my parents. Back in the ’60s and ’70s, when my dad needed plumbing help, he always called Jimmy, who was a longtime employee of the Harbor Department. Jimmy was a real handyman; the brickwork he did for my parents still stands at their house. Jimmy also was a well-known figure in the community through his volunteer work with youth sports and the elderly. He was San Pedro’s Citizen of the Year in 1996, the year he died, also at a young age, 74. San Pedro High’s Alumni Field now bears his name. And it was Jimmy, a S’41 San Pedro High grad and treasurer of the Pirate boosters for 13 years, who started the 50-50 sale at Pirate football games. Larry was living proof that the apple doesn’t fall far from the tree.

Larry also was proud of his local roots. The last time I saw him, he loaned me a worn copy of Ella Ludwig’s classic 1927 tome, History of the Harbor District of Los Angeles, which includes his great-grandfather John W. Robertson, a San Pedro pioneer. It was only fitting that John’s grandson Jim ended up meeting and marrying Mary Trittinger, whose father was the Point Vicente lighthouse keeper from 1930 to 1945.

This month’s column was going to be about the Spanish flu’s effect on San Pedro in 1918, the year John Robertson came to San Pedro, when death struck tragically and randomly and shrouded the town in sorrow. It is hoped the numbers who die from COVID-19 may never approach what happened a hundred years ago, but the pain for friends and family of loved ones we’re losing now remains the same.

SILVER LININGS?
It’s difficult seeing anything good coming from the COVID-19 pandemic, but some lifestyle changes have been positive.

The most obvious is the enforced bringing of families together. I’ve never seen so many couples out walking together, often with babies in strollers, older kids on bikes, dogs on a leash. It’s heartening, but let’s face it: When the pandemic ends and the parents are back to work, the “old normal” returns. In the meantime, with the lockdown in effect, you can actually drive around town without hitting a traffic jam. But then again, there is no place to drive to.

 I’ve also been impressed by the creativity shown by so many people in the hilarious memes permeating social media. Pluto the dog on YouTube has been a constant source of joy through these troubling times, a good reminder that laughter is indeed the best medicine.

With the rat race put on hold, it also seems like people are being nicer to each other. Maybe it’s because there is no reason to hurry anymore, but people seem to be more patient and understanding and actually polite. It’s refreshing; those random acts of kindness have moved off car bumpers into real life. Take Cathy Michalak of Eastview: She made a batch of sourdough starter and used the Nextdoor app to offer it to her neighbors. 

A subsidiary benefit that will remain and impact many lives has been the discovery in the States of the wonders of the bidet. I hate to credit the French with anything, but it beats waiting in line for toilet paper at Costco. spt

Resilience & the Adaptive Cycle of Change

Over the past weeks, we’ve all wondered when we’ll “get back to normal,” to life as it was before COVID-19. At the same time, some question whether we should settle for the “old” normal. Maybe we should aspire to come back better, smarter, stronger, and more resilient than before.

We could use this time to plan for change and growth. But how would we learn to do that? When has a crisis been managed and turned into strength and stability? 

For the best examples, we could look to the longest-running, most successful R&D and innovation lab in the history of the world: Mother Nature, the earth herself. Since long before man, nature has constantly played and replayed cycles of growth, stability, crisis, reorder, and rebirth.

Nature only knows how to grow, respond, and adapt to the circumstances around her. Whether it’s meteors, ice sheets, earthquakes, volcanoes, wildfires, or humankind, nature meets challenges, evolves, and thrives. She will repeat these cycles long after we are gone.

Science tells us so. From the 1950s to the 2000s, ecologist C. S. Holling blended the study of nature with systems theory, simulation modeling, and social sciences to develop several new scientific ideas, one of which was called the “adaptive cycle.” With apologies to the great scientist, the adaptive cycle can be over-simplified to describe how nature adapts to crisis and survives. The practical application of the model is that it illustrates how human institutions can respond to challenges and thrive, as well.

The adaptive cycle is sometimes graphically described as the “infinity symbol.” Imagine an element of the natural world traveling through that figure. As it sweeps up from left to right, nature is growing and thriving. It is stable, conserving itself, and all is well. As that natural element gets to the top of the right-hand curve, it is in some circumstance of significant change, whether from fire, drought, flooding, or the like. The theory tells us that while in crisis, nature can be rigid and unchanging, or it can begin to respond (termed “release”). If rigid, it breaks and dies. If responsive, it is malleable, capable of change, and survives. By responding to the circumstance, it heads toward a moment of “breakthrough,” developing innovations by which it reorganizes and restructures itself. Now it heads to the second, left-hand curve of the symbol. This curve represents the moment of adaption when nature changes itself or its behavior in a manner to allow it to interact with its changed circumstance and live. Once adapted, the element of nature is back to where we started and in a stage of growth, then stability. We know from the model that it is also readying itself for the next crisis and adaptation. Through this cycle, nature is resilient.

One can see how the adaptive cycle has been applied to study and improve the resiliency of systems that we create: businesses, governments, churches, social structures. Each of these can have periods of growth and stability. Each invariably faces critical moments of challenge that require a response. We are at one of those inflection points now. 

The COVID-19 pandemic is a tragedy. Our hearts go out to those who contract the virus, to their families, and to the millions who suffer financial harm in the lockdown. The terrible effects of the virus cannot be overstated. But, as in nature, this is a crisis that followed a period of stability. Now we are in a “time out” and have a chance to respond. We can hang on to “normal” as it was before. But that might be the “rigidity” mistake of the adaptive cycle. Or we can break down old ways of thinking (the “release”) and promote an environment for breakthroughs that lead to innovations and adaptations. The most pressing innovation will be a vaccine; but it could also be a reformed healthcare system, new housing policies, stable job markets, stronger social networks, or an equitable economy. Or all of that.

As I write this, it’s Earth Day, April 22. I’m looking southeast out my home office window on a cloudless, warm, spring day. The clean, clear air allows a view down the main channel of the harbor, to the breakwater, past Angel’s Gate, and on to a peaceful, blue Pacific. It is as if the ocean is saying “Watch me, here’s how I respond; see the challenges that lay ahead; adjust; embrace the chaos of change, find something that works, and go with that. Once you’ve figured it out, use your resources well, but don’t get complacent; you may need to do this again.”

 I am sure she’s right. spt 

Meals on Wheels Delivers

It was a couple of years ago when I tried to convince my dad to try Meals on Wheels. He was not fond of the idea at first. He had macular degeneration and was losing his vision. He lives an hour away from me, and since he was not driving any longer, he did not frequent his normal restaurants. His eating seemed sporadic when I inquired with my nosy-yet-caring-daughter’s interest when I called him.

I wanted to respect his independence, but we needed to make a few changes. So I signed him up for Dial-A-Ride so he could get out on his own and eat at his favorite restaurants. I took him grocery shopping and most importantly, he agreed to try Meals on Wheels. He quickly went from being a skeptic to a fan. Now two years later, Meals on Wheels has been something my dad not only looks forward to but counts on. For me, it has relieved so much stress, wondering what and when he is eating. Each delivery has fruits, vegetables, a hot meal, and a sandwich for later.

 Watching firsthand how Meals on Wheels has made such a positive difference for our family motivated me to get involved with the local Meals on Wheels in San Pedro. I am now volunteering as a member of their board of directors and couldn’t be more impressed with the community support received during these challenging times. Restaurants and businesses, some who are struggling to stay afloat themselves, came together in San Pedro fashion to make sure people who were homebound and elderly were not only fed but had great food to eat. Restaurants and organizations like Babouch, Angel Gown, Alpine Village Market and Restaurant, DoubleTree by Hilton Hotel San Pedro, Polly Ann Bakery, Community’s Child, Cabrillo Beach Yacht Club, Grab and Go meal program, Northwest San Pedro Neighborhood Council, Christian Care at Mary Star of the Sea, Supervisor Janice Hahn, and so many more have contributed food, masks for volunteers, and funds.

The Meals on Wheels program is not only about access to healthy food; it is also about older adult well-being. When a person receives food from a volunteer, many times it is the only person they will see all day. Volunteers get to know the people they are delivering food to, and it builds community for those who are often unable to leave their homes. Participants in the program who have pets also receive free pet food delivered once a quarter through their AniMeals program. Meals on Wheels also serves individuals with disabilities or those who’ve had a recent hospital stay.

Food security is often associated with individuals who are living in poverty. However, that is not only the case, unfortunately. There have been cases of seniors living in San Pedro who are well-dressed and live in nice homes with empty refrigerators and bare pantries. Sadly, the appearance of a well-put-together person does not automatically translate into being a well-fed individual, as other issues can come into play, creating obstacles to good nutrition.

San Pedro Meals on Wheels was founded in 1972 and has served 1.5 million people; it has a rich history serving our community and is looking forward to growing even more. The kitchen they use was built in 1950, and efforts are being made for upgrades. In addition, Meals on Wheels is in discussions with Willenberg Career & Transition Center to receive produce from their garden. The LAUSD center provides vocational training for students with disabilities. Meals on Wheels is also making plans with local nonprofit Green Girl Farms to help bring healthy produce to more people in San Pedro.

There are many ways to be involved with Meals on Wheels, such as volunteering, donating, or asking the seniors in our families and neighborhoods, “What did you eat today?” spt

An Emerging Hunger Pandemic

This unprecedented COVID-19/coronavirus pandemic has obviously had a tremendous impact on all of our lives but especially for those who have lost loved ones. Meanwhile, a much more persistent crisis has taken hold – one that has been here for decades but has grown and come to the forefront due to the economic crisis that has paralleled the current health one. 

Even before COVID-19, “food insecurity” had become an ever-increasing health crisis as the growing number of working poor families in our community and country had grown exponentially over the past 10 years. Long before this pandemic, far too many families were barely making it even with two incomes, due to the realities families with minimum wage earners face. What happens when one lives paycheck to paycheck and an injury/illness requires a visit to the doctor or one blown gasket cripples one’s transportation to that job, or when a family emergency requires missing a couple of days of work? What happens when the unemployment insurance runs out and there is nowhere to find work or the work found leaves parents “one paycheck away” from not having enough food to adequately feed their children?

On the world stage, the hunger outlook is even bleaker. “While dealing with a COVID-19 pandemic, we are on the brink of a hunger pandemic,” David Beasley of the World Food Programme recently told the United Nations Security Council. “There is also a real danger that more people could potentially die from the economic impact of COVID-19 than from the virus itself.”  He cited conflict, an economic recession, a decline in aid, and a collapse in oil prices as factors likely to lead to vast food shortages and urged swift action to avert disaster.

At the Boys & Girls Clubs of the Los Angeles Harbor, we have seen our families struggle for years to provide adequate food for their children, but never more than today. In response to this growing hunger crisis, since schools closed in mid-March, we have now established seven “Grab & Go” food distribution centers in the greater harbor area. On March 23, with only one center open, we served 87 meals and snacks. On April 20, as I am writing this column and sponsoring seven locations, we are now serving 2,800 meals and 2,800 snacks daily (and those numbers are growing). The need for basic food allocations that almost all of us take for granted is overwhelming at times. What we have in our pantries and freezers would probably feed 20 food-insecure families for a week. I’m not trying to make any of us feel bad about that; it’s just a fact which sadly highlights the huge food disparity in our own community.

Besides our daily meal and snack distribution program, we are also partnering with donors and vendors to 1.) provide 300 families a hot meal weekly––about 2,000 dinners in all; 2.) distribute “staples” (bags of beans, rice, canned goods, etc.) to needy families for the weekend; and 3.) due to the tremendous generosity of San Pedro native son Chuck Ursini, we are distributing over $100,000 of Vons gift cards per week to needy families. If you are interested in donating to this growing effort and need, please visit our website at bgclaharbor.org. 

Food insecurity will still be here for thousands of our neighbors and millions of Americans after a vaccine is found to combat COVID-19. Daily lack of food is the largest health crisis facing too many of our neighbors today and tomorrow. I thank all those already providing food support, but so much more needs to be done at a local, national, and world level. We can either rally around solutions, and thousands of children could subsequently go to bed nourished in the days and years to come, or we can rally around excuses, and those same children would go to bed hungry. Which option will we choose? spt

Let’s Put the ‘We’ in Wednesdays

When we decided to create the San Pedro Heritage Museum, we knew that we were building for longevity and not speed. This meant slow and sustainable growth with a virtual presence. Back then our idea of a virtual museum was holding in-person history talks and pop-up exhibitions at various locations around town. The COVID-19 pandemic has forced us all into a more literal definition of virtual with most of our personal and business interactions happening through conferencing programs like FaceTime, Skype, and Zoom. It’s not ideal, but I wouldn’t have been able to get through the last few weeks without it.

Times of crisis are hard for everyone, but they are also times of great creativity and ingenuity. I’m sure you’ve heard how Sir Isaac Newton invented calculus and came up with his theories on gravity while social distancing during the plague. No one is expecting us to discover a new type of math, but I’ve enjoyed seeing how locals have tried to stick together while staying apart. The San Pedro Chamber of Commerce has switched their wildly successful Friday breakfasts to a virtual event; Grand Vision Foundation held their virtual open mic on First Thursday; and Pat Carroll, San Pedro’s premier First Thursday art guide, hosted the virtual Armchair ArtWalk Tour. This is all happening over Zoom. Obviously, this separation is temporary, and we’ll eventually be together again, but until then, I’m ready to join the party.

Beginning on Wednesday, May 20 at 7 p.m., the San Pedro Heritage Museum will host a weekly Heritage at Home event via Zoom. We will kick it off with a fun look at one of my favorite subjects—filming in San Pedro. Wednesdays will be our day to come together as a community to have discussions about our heritage, but I will also include other virtual Heritage at Home content that you can enjoy at your own leisure. This will include some of the talks I had already planned for the year.

 One of the events I’m really looking forward to hosting is called San Pedro Show & Tell. Most of us have a lot of time on our hands and are looking for things to do. Quarantine is a perfect time to dig out your boxes of photos and trunks of family heirlooms. One of the museum’s first initiatives was San Pedro Built, a crowd-sourcing photo database of homes and commercial buildings in town. I’d like to invite you all to scour your family photos for pictures to add to our database. We can also talk about the historical significance of photos and artifacts if you’d like to submit them. To submit photos and register for our first Heritage at Home event on May 20, please email info@sanpedroheritage.org.

There are so many ways we can interact, and I’m excited about all the fun we’ll be having. We chose Wednesdays at 7 p.m. because we plan on it being our best way to engage with the community for the foreseeable future, even when some of the restrictions are lifted. Hopefully, you’ll come to look forward to our Heritage at Home programming. So far, we’re looking at Heritage Discussions, San Pedro Show & Tell, Trivia Nights, maybe some virtual bingo and Ask Romee—where you get to ask me all your burning Pedro questions. If you have any programming suggestions, please email me at angela@sanpedroheritage.org. I can’t wait to put the “we” in Wednesdays with you all. spt

May Heritage at Home Events:

San Pedro on Film: Best Characters – Wednesday, May 20 at 7 p.m.

San Pedro on Film: Favorite Couples – Wednesday, May 27 at 7 p.m.

All Heritage at Home events can be found at sanpedroheritage.org. Pre-registration is required for each event; please email: 

info@sanpedroheritage.org.

Angela Romero is the founder and president of the San Pedro Heritage Museum. For more info, visit sanpedroheritage.org.

 

Silver Linings

The expression “every cloud has a silver lining” means that even the worst situations have some positive aspect. As we enter another month of quarantine, we couldn’t think of a better time to ask our readers (and a few contributors) about the “silver linings” they’ve discovered during this coronavirus pandemic (and to show us their masks). Our hope is that these responses inspire you to search for the positive during these challenging times. It’s there if you just look for it.

Cathy Coppa

1.) This is my friend Cathy Coppa. She has given me permission to submit her photo. She has been able to bring laughter and a sense of continuity at work. She is so positive about how we will be okay and about how blessed we are to continue to work and do our part each and every day. – Lily Allen

John Bagakis

2.) In true San Pedro fashion, this community never fails. The community support for restaurants has been overwhelming. Complete strangers shopping for the elderly. Donations to needy organizations and volunteers on a daily basis. As usual, when faced when adversity, the people of San Pedro deliver. – John Bagakis

Jack Baric

3.) I encourage everyone to write down positive thoughts – social media posts, gratitude journals, whatever. Doing that has really helped me during the crisis. I’m starting an inspirational sports media company that uses lessons learned from sports to teach positive mindset principles, and so I’m helping my partner (former USC all-American/NFL quarterback Paul McDonald) to write a book. I’ve been writing a lot during the crisis. I can’t tell you how therapeutic that’s been. Fight on! – Jack Baric

Maile Bay Jacques, PT, DPT, OCS, CSCS

4.) I am grateful for the use of virtual meeting platforms that allow me [to provide] continued support for my patients healing from home. As a physical therapist, a significant portion of my treatment is performing hands-on intervention. Now in these unprecedented times, I’m challenged to adapt to telehealth visits where I am limited to words or demonstration only. I’m so proud of my patients who continue to push forward and thrive amidst these great challenges. – Maile Bay Jacques, PT, DPT, OCS, CSCS

Marie Milick Borchardt

5.) I’ve always enjoyed being a homebody, but it’s a bit disconcerting when it’s imposed on one. My silver lining through these unusual times is taking more of an interest in so-called little joys. Every day since I’ve practiced social distancing, I’ve photographed one lovely flower and shared the photo on Facebook. It’s amazing how many different and colorful flowers I’ve discovered just steps away from my front door! – Marie Milick Borchardt

Christina Choy

6.) Our community has really stepped up to help those who need us most! The best of humanity has been shown these past couple of weeks. Through food and grocery gift card distribution, virtual programming and a hot meal program, the Boys & Girls Clubs of the Los Angeles Harbor has worked to keep our promise to our youth! To learn more, go to bgclaharbor.org. – Christina Choy

Ken Creighton

7.) By no means am I thankful for the current state of our world, but I am thankful. Thankful for the forced time of slowing down. Thankful for the love that fills our lives. Thankful for having a best friend who will be by my side all the days of my life. – Ken Creighton

Susan & Michael Davis

8.) We live on a walkable street, so when our friends and neighbors stroll by, we can wave from a distance and exchange a few encouraging words. Being isolated does not mean you have to lock yourself inside. Get out in the yard and plant something, then watch it grow. The silver lining is a deeper connection to home and health. – Susan & Michael Davis

Gino & Sarah Di Leva

9.) We are grateful to be healthy and happy during this unpredictable time. The unknown can be scary, but we’re doing our best to embrace it positively, taking the necessary precautions to continue to live in “normalcy.” We are utilizing the extra hours in the day to spend time with one another as our typical schedules constantly had us in opposite locations at opposing times. Talking/playing virtual games with family and friends, going on long walks, discovering new online workouts, cooking, watching movies, tackling those “I’ll get to it one day” tasks, working on our various art projects – all within each given week of the quarantine – would never be a possibility in our past lives. Time is the silver lining during this EpicDemic, and from utilizing those minutes wisely comes many blessings. We continue to send out our prayers to those who have suffered or lost a loved one from COVID-19, as well as for the safety and well-being of our front-liners, neighbors and those throughout the world. – Gino & Sarah Di Leva

Lori Garrett

10.) This pandemic has reminded me of our community’s generosity. I’m high risk, as are some others in my family, and we’ve been blessed with numerous offers to help shop for groceries and supplies. Friends, family, and even acquaintances have graciously reached out to us to make sure we have what we need. Knowing that everyone is struggling in one way or another right now, it reminds me how generous and selfless our community can be. – Lori Garrett

Mike Harper and Peter Hazdovac

11.) As difficult as the quarantine is, it has given me the opportunity to stop and smell the roses a bit. Having a family with two teenagers and a busy work schedule, I am constantly on the go. This has given me the chance to spend some extra time enjoying my family and quality time with my boys. That is a nice unexpected benefit to all this. – Mike Harper

12.) The time of quarantine has really forced me to slow down the pace of my life. Instead of rushing to the office every morning, I now go on a nice family walk with my wife and daughter. Friendly smiles (pre-masks), “good mornings” from neighbors, beautiful parks, and views of Downtown L.A. and Catalina have reminded me how fortunate I am to live in such a beautiful community. – Peter Hazdovac

Xana Hermosillo

13.) I’m a proud San Pedran, and I commute [more than two] hours daily for work. My silver lining is being able to spend more time in my community: going on walks in the neighborhood, enjoying the views, ordering from local restaurants, and passing the time with my parents and dog. I’m even starting to get to know my neighbors! – Xana Hermosillo

Donald Bark

14.) Donald Bark, age 95, life-long San Pedro resident. After learning he had to wear a mask, which his daughter made for him, asked if she would make extras for his friends who are always so kind to him. Once they were ready, he asked his other daughter to help deliver them while practicing social distancing. – Leslie Hoback

Scott Hughs

15.) I would have to say that what’s going on nowadays with this virus has certainly given me a new insight to love. Being with my loving wife longer has really caused me to appreciate her more, love her better and treat her the way she deserves, as the queen she is. Also, [I’m] taking the time to get closer with God. There is a good side to all this, after all. Never again will I take creature comforts for granted. – Scott Hughs

Gloria & Moe Ibarra

16.) This is what Easter Sunday looks like in 2020! – Gloria & Moe Ibarra

Manuel Jimenez

17.) People helping people. Public/private partnerships. Coming together for the safety and well-being of the community. Best of humanity. – Manuel Jimenez

Angel Lem

18.) A silver lining from all this is that people are starting to appreciate the things they took for granted. I see in social media how the first thing they will do is go to the beach or to the park. I’ve also noticed people being more aware of personal space. It might be because they are afraid of getting something, but I’ll take it if I don’t have to worry [about] getting sick. – Angel Lem

Ricky Magana

19.) The pandemic has wreaked havoc on business owners like us. You tend to think that in times of crisis, people look out for themselves, but one of the amazing things to witness has been the overwhelming support of our members to [help] make sure we make it through. You don’t quite realize what you mean to people (and what they mean to you) until things go sideways. – Ricky Magana

Jennifer Marquez

20.) I have been very thankful during this challenging time that [I’ve been able to continue] to work in social services, as I have done for the last 25 years. My job brings needed resources like soap, diapers, new socks, and other essential items to over 200 nonprofits and Title 1 schools in Los Angeles County. Working from home exclusively now has given me more time to spend with my family and put more effort into growing my own food in a small garden. Lastly, I have been seeing my father from a distance. This photo was taken when I took him to get a needed medical procedure on his eye that could not be postponed. I am happy to report he is doing fine and enjoys his Meals on Wheels and any other special treats I bring him or have delivered. I have not been in a grocery store since March 13 and have taken the lockdown very seriously. – Jennifer Marquez

John Mattera

21.) Rushing from one thing to another was my regular way of life, and I thrived on it. But now our world’s new normal has forced me to slow down – and I have to admit, I really appreciate it. My current days have more family game nights and movie nights more often. I am also thankful to be crossing off many tasks from my home’s overdue “to do” list. So while I’m looking forward to the return of many things (especially sports!), I’m going to hang onto a lot of this relaxed lifestyle from now on. Stay strong and well, San Pedro! – John Mattera

Jeanine Orcutt

22.) During this pandemic, I have realized that so many things in our lives are not necessary. The things that are, are not really things at all. They are people, especially family. I have been blessed to be able to spend almost every day with my grandbabies, and I know not everyone has. So for that, I’m grateful. I’m also so grateful for my loving and caring husband. This too shall pass. – Jeanine Orcutt

Anthony Pirozzi, Jr.

23.) I have enjoyed seeing neighborhoods come alive and families spending quality time together! More and more neighbors are walking through the neighborhood and stopping to talk with fellow neighbors while social distancing. Our family is enjoying spending each night eating at the dinner table and talking about our day and many topics. Life is at a much slower pace and reminds me of how I grew up, and I hope it continues after the virus passes! – Anthony Pirozzi, Jr.

Peter J. Reynolds

24.) [It’s a] mid-April day with the top down in my electric Smart car, driving through one of my favorite local spots, Troy’s Burgers, on Pacific. For a few moments, I almost forgot about all the people back at the house who haven’t been “out” in weeks. I’m a port truck driver working through this COVID-19 age. So I always call home to find out what I can bring home. This day it was “onion rings.” – Peter J. Reynolds

Debbie Scanlon

25.) My silver lining has been discovering all of the beautiful places I can walk [to] right in my own neighborhood and still get a really good workout, taking a different route every day, and stopping along the way to appreciate and take photos of the gorgeous scenery, flowers, birds, and views. – Debbie Scanlon

Amanda Silva

26.) Since this pandemic disrupted our lives, my husband and I can clearly see how much we have and how little we need to make ends meet. I started up the Hello San Pedro Podcast again. My son and I look for bugs in our yard and read books together every day. At two years old, he is a little behind in his speech, but I have a feeling when this is over, he’ll be a big talker! – Amanda Silva

Pensinee Singson

27.) The silver lining for our family during this crisis is spending much needed quality family time. We have been taking evening neighborhood walks together, [enjoying] family workouts, and having movie night every night. If we didn’t have this Safer at Home [order], I don’t believe we would have had this time to spend with our children. – Pensinee Singson

Heli Swenson

28.) Six feet apart is better than six feet under! Seriously, let’s beat this thing by doing all the right things. To me, the silver lining of this [pandemic] has been that I have been showered with so much love from family and friends, and I’m looking forward to the day when I can give [them] a big hug in person. – Heli Swenson spt

God of Silver Linings

Even though you are home, do you feel a little homesick for “normal?” We are collectively experiencing an exile from normal. We are not unique. Past relocations, displacements, disorienting or disappointing events have made everyone feel homesick for normal at some point. But now everyone, and I mean everyone in the world, seems to feel this together…apart.

 One of the great motifs in the Hebrew and Christian Scriptures is that of exile and homecoming. From Adam and Eve’s exile from the garden to Israel’s exile to Assyria to Judah’s exile to Babylon to the church’s exile from Jerusalem, this theme of exile is returned to regularly in describing the very human experience of “this is not normal” to “finally, we are back to normal.”

The last book in the Hebrew Scriptures (Old Testament) is Malachi. He writes about 100 years after the exiled people of God returned to Jerusalem. Picture it with me. The temple is rebuilt. The walls are secure again. The farms, business trade, religion, and politics are all open and buzzing again. People are gathering freely. The exile experience is a distant memory.

One day, this experience will be a distant memory for us. We will say, “Remember 2020? What a year!” But a century after the exile, Judah had forgotten all the lessons of exile. Suffering itself is tragic. Loss of life. Sickness. Economic ruin. Depression. All of these are grief-worthy in their own rights. Purposeless suffering is the only thing that is worse. The God of the Bible is well acquainted with silver linings, the theme of this issue. Some people of faith might even say God is the cause of silver linings. Purposeless suffering is suffering with no silver lining. The God of the Bible is the God of exile and exodus, of death
and resurrection. Talk about silver linings!

The way Malachi delivers his prophetic message to the forgetful people isn’t in direct accusation or preaching at his audience. He uses the oldest teaching trick in the book—questions. Malachi asks 22 questions in his 55-verse book. God asks questions. People respond. And vice versa. In this short book, there are six disputes between God and his people, and God shows no intention of giving up. God is not disinterested or passive. God shows up, even when the people are picking a fight. Malachi’s God doesn’t have a last straw—no ‘give up.’

 One day, we too will be post-exile. We will be “open for business.” But will we be happy? Will we have recognized any gift or purpose from this season? This message of Malachi has a direct point. The city, temple, marketplace, and nation might be open and even restored to some former state, but that is not the ultimate goal. God’s got his eyes on a different prize: heart restoration and relational reconciliation (Malachi 4.5-6). If we get back to “open for business” without restored hearts and reconciled relationships, the good exile will have been wasted. Silver linings are real but can easily be forgotten. I encouraged our congregation, now online, to reflect on the following questions with their family or friends.

What is a good thing you’ve seen come out of this exile? A silver lining? Are there any old commitments that you are calling into question? Commitments you hope not to take up again post-exile? Have you experienced an evaluation of what is most important to you during this time? Have you found yourself saying, “I will never take _________ for granted again”? 

Finally, I don’t want to let this article pass without offering a blessing to those who have experienced any kind of loss during this season. May the Lord lift up his favor upon you and give you peace.  spt

Nice but Not Necessary

Imagine if you will, where one day you wake up and gas is cheap, traffic has evaporated, and you have been given six weeks off from work. Sounds like a dream come true, except everything is closed, the economy is shut down, people are dying, and all the toilet paper is gone. You realize this isn’t a dream, it’s a nightmare. And thanks to the coronavirus, this is reality. Our lives have become an Alanis Morissette song.

And it’s been that way for you as it has been for me for the last month and a half. The gym I own, along with my co-founder Eddie McKenna, has been sitting empty for six weeks. Tens of thousands of dollars of exercise equipment accumulated over the ten years of building a fitness business; bars, plates, bikes, rowers, etc., all sitting and collecting dust, unable to be used. But as we closed our doors in mid-March, we knew one thing that many people were about to learn: Gyms and all the fancy equipment are great; but for the average Joe and Jane, they’re nice, but not necessary.

Unless you’re a martial artist, competitive athlete, bodybuilder, or Olympic/powerlifter, your fitness results shouldn’t suffer because you don’t have a gym to go to. You don’t need the four walls of a gym and ellipticals to get in shape. You simply need resolve. Provided you’re not on the front lines fighting the virus or on the brink of financial ruin, you’re fresh out of excuses. You can still march forward towards your fitness goals provided you’re committed enough to deal with the inconvenience.

If there’s one thing that this pandemic has taught us, it’s how to prioritize and improvise. We live lives of endless distraction and noise, but in a flash, you were forced to identify what was absolutely essential and, quite painfully, had to amputate everything else. And what was left, you had to reconfigure in ways you never had to before, completely on the fly.

That’s exactly what happened to our gym. One day we’re a group-based fitness facility running 30 workouts a week for hundreds of members and the next, we’re a public safety hazard forced to shut down. The immediate shock of shutting down hurt, but stripped down to its base parts, our community exists to turn busy, everyday people into strong, indomitably fit people. We train on the premise that what you do in the gym should arm and equip you to thrive in any challenge or circumstance outside of the gym (and wow, did Mother Nature call our bluff).

So while closing was a very painful and expensive mandate, at the end of the day, we didn’t need barbells and treadmills to accomplish our mission. For however long it takes to beat this thing, we decided we can adapt and bring the gym and community to you. Like many other gyms, we pivoted, moving our training program to the digital realm and our gym floors to the living room, doing live workouts virtually six days a week. People from six different states joined in weekly.

One of the silver linings I’ve witnessed is seeing the breakthroughs many people are having as a result. We tend to tell ourselves how much we need things to be perfect; we over-complicate what’s required to get and stay fit. We confuse what’s nice to have with what’s absolutely necessary to get the job done. So when a pandemic blows up “normal” to oblivion, people are suddenly forced to make it work. And surprisingly, when backed into a corner, you discover you’re a lot stronger and more resourceful than you thought you were. Finding that out about yourself is one of the most powerful epiphanies you can ever have. It’s self-reliance that, if achieved, proves that if you can do this now, you can do this no matter what happens. While this lockdown will prove to be costly in many ways, if you can learn that about yourself, maintain a healthy lifestyle and grow as a result, you’ll have made good use of a bad time.

So I’ll leave you with a quote stolen from somewhere on social media, “The biggest waste would be if you didn’t come out of this a stronger person.” In other words, embrace the challenge. spt

COVID-19 and the Real Estate Industry

Where and how do we even begin? Our lives changed so dramatically and rapidly overnight with everything becoming a complete blur since mid-March. One day we were telling “coronavirus” jokes, and the next, the NCAA was announcing it would be playing their beloved “March Madness” tournament in empty stadiums amid growing COVID-19 fears. Later that same day, the NBA suspended their season indefinitely, which prompted the inevitable cancellation of the NCAA tournament altogether under mounting public pressure. At this point, it was clear this was no longer a joke, and although we may not have realized it at the time, our lives would unequivocally change entirely over the following days, weeks, and months to come.

Fast forward to mid-April, and much of the United States has been in lockdown mode for nearly four weeks at the time we sat down to write this column. Many industries have been decimated by massive job losses, substantial reductions in pay and/or available hours for those fortunate enough to keep their jobs, and a collective uncertainty for what the future has in store for many Americans. Who knew the terms “essential” and “nonessential” services would come to have such important meaning in our lives?

To be completely forthright, the real estate industry was initially filled with chaos and uncertainty when this all went down. The initial executive order issued by the state of California did not clearly include real estate on its list of “Essential Critical Infrastructure Workers.” Real estate services were eventually added to the state’s executive order and to the public order issued by the city of Los Angeles on April 1 but stated: “open houses and in-person showings of housing for lease and sales are prohibited.” The fact is that there are different restrictions to local orders for the city and county, which left many real estate offices, brokers and agents confused at how to assist and advise clients in need of their services. It also left risk management attorneys everywhere with varying interpretations of the local shelter-in-place orders and what was considered acceptable practices in the real estate industry.

On March 31, the California Association of Realtors® (C.A.R.) moved swiftly to create its Real Estate Best Practices Guidelines during COVID-19, which has become the primary set of operating procedures in the real estate industry for brokers, agents, buyers, sellers, and third-party services during the shelter-in-place orders. These guidelines were developed with the fundamental goal of guiding agents in fulfilling their fiduciary duties to clients while protecting the safety of the people and communities they work in. For a complete list of C.A.R. Best Practices Guidelines, visit carcovidupdates.org/best-practices-guidelines.

Through all this, it has become quite clear that people still need to buy and sell real estate during these unprecedented times in our lives. Although volume is down considerably, we have witnessed the real estate industry and the general public make the necessary adjustments to adapt to the best practices guidelines required for doing business in this new environment. Inspections, appraisals, and the loan process all have their challenges, so being patient, having solid communication amongst all parties involved, and working with experienced professionals will go a long way. We are experiencing much more of our business being conducted virtually and electronically, with an emphasis on being mindful of safety and the well-being of our clients and the communities we work in.

By the time you read this, we hope to be getting back to some semblance of normalcy in our lives, but only time will tell. One thing that has been refreshing throughout the COVID-19 emergency order is to witness our community coming together to support local businesses and one another. We have always been there for each other, and together we will get through this. Stay strong and safe. spt

Get Your Photo In San Pedro Today (Maybe On The Cover) & Mother’s Day Announcement!

For our May 2020 issue, we’re opening up the magazine to YOU with the opportunity to have your name and photo in our pages (and possibly cover!) of the magazine.

The theme of our May cover story is SILVER LININGS.

We know the coronavirus pandemic has been challenging for all of us, and we’re all experiencing various levels of stress and anxiety during this unprecedented time. But even through tough moments like this, there are silver linings we can focus on to help get us through. For our May issue, we’re asking you to tell us what silver linings you’ve discovered during this pandemic, and to SHOW US YOUR MASKS!

To participate, we’re asking for TWO simple things:

1.) MASK SELFIES/PHOTOS: Submit a selfie or group photo (must be hi-res) with everyone in the pic (even pets!) wearing their protective masks, as ordered by the City of L.A.

2.) Give us (in 75 words or less) one “silver lining” you’ve discovered during this pandemic. (Don’t give us a one-liner, be descriptive!).

Have you taken up a new hobby? Decluttered your home? Revisited or discovered your artistic talent? Have you experienced any amazing acts of gratitude? Have you reached out to an old friend you haven’t heard from in a while? Are you going through old photos? Are you enjoying this “Safer at Home” quality time with your family? Are you trying out new restaurants (take-out/delivery only) you haven’t tried before? Have you learned how to cook at home? Have you developed new relationships with your neighbors? Have you started exercising more?

Even through a pandemic, there are plenty of silver linings to find if we just look for them.

INSTRUCTIONS: Email your mask photo (must be hi-res), short silver lining write-up, and name to contact@wordpress-712784-2362464.cloudwaysapps.com with the email subject SILVER LININGS.

** SUBMISSIONS MUST BE RECEIVED NO LATER THAN MONDAY, APRIL 20 BY 5 PM **

Submissions are FREE of charge. We will include as many as we can in the limited space we have. Space is limited, so get them in sooner rather than later. Once we run out of room, that’s it. San Pedro Today reserves the right to refuse submissions.

 

? MOTHER’S DAY ANNOUNCEMENT

Mother’s Day is May 10 and we want to help you celebrate!

It’s going to be tough to celebrate Mom this year with no dine-in restaurants available and nonessential retail businesses closed. Why not show Mom how much you love her with a special message in San Pedro Today?

MOTHER’S DAY ANNOUNCEMENTS: We are offering personalized Mother’s Day announcement ads for those wishing to celebrate Mom in our pages next month! The announcement ad includes one photo and a special message for just $125!

INSTRUCTIONS: To purchase, email photo (must be hi-res) and short write-up (25 words or less, including “from” names), to contact@wordpress-712784-2362464.cloudwaysapps.com with the email subject MOTHER’S DAY.

** SUBMISSIONS MUST BE RECEIVED NO LATER THAN MONDAY, APRIL 20 BY 5 PM **

We will confirm with payment info. Payment by credit/debit card only. Space is limited. San Pedro Today reserves the right to refuse submissions.

Please email contact@wordpress-712784-2362464.cloudwaysapps.com with any questions. spt

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